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        • VALENTINE'S WEEKEND MENU

          Special Menu Friday & Saturday Only

          In addition to our regular menu, 

          we will have this special Valentine's Day menu. 
           

           

          Small Plates

           

          Baked Brie $14

          Served with raspberry jam and puff pastry.

          Jumbo shrimp and crab cocktail $21

          Served with cocktail sauce, Andes style secret sauce and horseradish.

           

          Oysters Rockefeller $23

          Served on the half-shell with garlicky spinach topped with a rich sauce of butter, parsley, parmesan, and breadcrumbs.

           

          Entrees


          Lobster Ravioli $28

          Creamy lobster sauce with jumbo lump crab meat.

          Herb Roasted Cornish Hen $38

          Served with your choice of 4 sides.

           

          Surf and Turf $95

          Lobster tail, tomahawk steak, shrimp cocktail, corn bread, coleslaw, loaded baked potatoes, and wedge salad.
           

          Dessert

          Chocolate Overload Cake or Cheesecake
           

           

           

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