Soup

French Onion $8

Small Plates  

Mozzarella Sticks $8

6 deep fried mozzarella sticks served with marinara sauce.

Chili $12

Texas style cubed flank steak served with shredded cheddar cheese, sour cream, and homemade jalapeno cornbread.

Vegetable Chili $12

Beyond meat simmered in Local IPA, garden vegetables and spices. Topped with sour cream, sharp cheddar, jalapeños, and green onions, served with jalapeño honey corn bread.

Wings $14

1 lb. your choice of BBQ, Buffalo, Sweet Teriyaki or Naked.

Served with carrots and celery and your choice of Ranch or Blue cheese dressing.

Shrimp Cocktail $16

5 jumbo shrimps with cocktail sauce, Andes signature sauce, horseradish, and lemon.

Salads

Add Chicken $7, Steak $9, or Shrimp $9

Andes Hotel Signature Salad $12

Mixed greens, Genoa salami, provolone, olives, roasted red peppers, pepperoncini, cherry tomatoes, red onions, creamy Italian dressing.

Ceasar Salad $12

Garlicky croutons, shaved parmesan cheese, and anchovy.

Garden Salad $12

Tomatoes, onion, shaved carrots, peppers, and heirloom cherry tomatoes served with a balsamic vinaigrette.

Sandwich

Turkey Club $13

Oven roasted turkey, lettuce, tomato, bacon, and mayonnaise served on peasant bread and waffle fries.

Sliders

Served with waffle fries

Hamburger • Chicken • Beyond Burger • Crabcake

Sides $6

4 for $18

Garlic Bread • Homemade Coleslaw • Waffle fries • Shoestring fries • Cream of Spinach • Deep-fried Brussel Sprouts • Garlic Mashed Potatoes • Cream of Corn • Homemade Jalapeño & Honey Cornbread • Andes Style Fries • Mac & Cheese • Oven Roasted Broccoli Rabe • Sherry Mushrooms • Oven Roasted Asparagus