We offer specials every Friday & Saturday
(5/20 & 5/21)
Shrimp Cocktail - 5 shrimp served with cocktail sauce, Andes signature sauce and lemon - $16
Lamb and Beef Gyro - Shaved lamb, beef, tzatziki, lettuce, tomato, onion, pita-served with waffle fries - $16
Chicken Parm Dinner - Breaded chicken with mozzarella cheese, marinara sauce served over spaghetti and top with Parm cheese. Served with garden salad and garlic bread - $26
Flatbread - BBQ chicken, smoked Gouda, red onions, crispy lardon, cilantro, and Andes signature ranch - $16
Shrimp Po Boy - Fried shrimp, lettuce, tomato, onion and pickles on a 12 inch hero served with waffle fries $17
Surf and Turf - Lobster tails, steak, corn bread, wedge salad, loaded garlic smashed potatoes, shrimp cocktail, feeds at least two people - $90.00
*Menu is always subject to change.
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