OUR REGULAR MENU

TUESDAY'S

Join us for Taco Tuesday. We now offer a variety of Mexican dishes and margarita specials starting at 5pm.

THE ANDESH HOTEL MENU

Soup de Jour $8

Small Plates

Homemade jalapeño cornbread $6

Served with Dar-View maple butter.

Andes Style Fries $10

Waffle fries, caramelized onions, pepperoncini, and Andes signature sauce.

Homemade Hummus Plate $12

Served with toasted baguettes and crudité.

Cup of Chili $12

Texas style cubed flank steak served with shredded cheddar cheese, sour cream, and homemade jalapeno cornbread.

Vegetable Chili $12

Impossible meat with white and kidney beans, celery, carrots, onions, peppers, mushrooms, jalapenos, topped with an avocado crema and homemade honey, jalapeno cornbread.

Wings $14

1 lb. your choice of BBQ, Buffalo, Sweet Teriyaki or Naked.

Served with carrots and celery and your choice of Ranch or Blue cheese dressing.

Fried Calamari $14

Served with house made, creamy horseradish aioli and marinara sauce.

Margarita Flatbread $14

Provolone cheese, marinated cherry tomatoes, basil, and olive oil.

The Roma Flatbread $16

Sliced prosciutto, goat cheese, and arugula.

Shrimp Cocktail $16

5 jumbo shrimps with cocktail sauce, Andes signature sauce, and lemon.

Charcuterie Board $18

Served with a variety of meat and cheeses.

Salads

Add Chicken $7, Beyond Sausage $7, Steak $9 or Shrimp $9

Wedge Salad $10

Iceberg lettuce with cherry tomatoes, lardon, and blue cheese dressing.

Andes Hotel Signature Salad $12

Arugula & red cabbage with salami, provolone, olives, roasted red peppers, pepperoncini served with a house made Italian vinaigrette.

Ceasar Salad $12

Garlicky croutons, shaved parmesan cheese, and anchovy.

Garden Salad $12

Tomatoes, onion, shaved carrots, peppers, and heirloom cherry tomatoes served with a balsamic vinaigrette.

Sandwiches

Turkey Club $13

Oven roasted turkey, lettuce, tomato, bacon, and mayonnaise served on peasant bread and waffle fries.

Double Patty Burger $14

Classic diner burger with two 4oz patties served with lettuce, tomato, your choice of cheese, and pickles on a Marty’s bun with waffle fries.

Beyond Burger (Vegan) $14

Served with lettuce, tomato, onions served on a brioche bun and waffle fries.

Chicken Sandwich $15

Fried chicken sandwich with lettuce, pickles, house made secret sauce served on a brioche bun with waffle fries.

Spicy Steak Sandwich $16

Carne Asada seasoned steak, frizzled onions, Swiss cheese, horseradish cream sauce served on a brioche bun with waffle fries

Large Plates

Chili Bowl $17

(Vegetable Chili available.)

Texas style cubed flank steak served with shredded cheddar cheese, sour cream, and homemade jalapeno cornbread.

Andes Pasta Bowl $18

Chef’s Choice pasta with Beyond sausage, arugula, sundried tomatoes, goat cheese, olive oil, and red wine vinegar.

Chicken Pot Pie $18

Shredded chicken with corn, carrots, and celery topped with a puff pastry.

Maryland Style Crab Cakes $22

Served over arugula with a lemon honey remoulade.

Roasted Salmon $26

Served with your choice of 2 sides

Steak Dinner

Your Choice: 14oz NY Strip Steak $26 or 14oz Ribeye $29

Served with your choice of 2 sides.

Sides $6.00

Garlic Bread

Homemade coleslaw

Waffle fries or Shoestring fries

Cream of Spinach

Deep-fried Brussel sprouts

Garlic Mashed potatoe