We are open on New Year's Eve from 3pm to 1am with a special pre-fixe menu (see below). 

We will have two dinner seatings on New Year's Eve. First seating will be between 7pm and 9pm, second seating is 9pm through midnight. Reservations are strongly recommended. There will be a champagne toast at midnight. 

Closed New Year's Day. 

Pre- fixed New Year's Eve Menu $49.99

Amuse Bouche

Winter Ceviche

Scallop, pomegranate seeds and blood orange.

Salad

Waldorf Salad

Mixed greens with apples, celery, walnuts, grapes, and creamy lemon dressing.

Appetizers

Foie Gras

Over grits with an au jus sauce.

Shrimp Cocktail

Served with cocktail sauce and horseradish.

Andes Style Twice Baked Potato

Topped with crème fraiche and caviar.

Roasted Butternut Squash Soup

With Dar-View maple sugar.

Entrée Choices

Duck Confit

Served over a root vegetable puree.

Pan Seared Sea Bass

With a lemon garlic sauce and served with rice pilaf and asparagus.

Chicken Cordon Bleu

Chicken breast stuffed with ham, Swiss and prosciutto topped with a sage cream sauce and over pappardelle pasta.

Oyster Mushroom Steak Dinner

Served with roasted broccoli rabe and root vegetable puree.

For an additional $30.00 your choice of:

Tomahawk Steak

Pan seared with an herb butter sauce and served with garlic mashed potatoes and asparagus.

Lobster Boil

1 ½ lbs. lobster served with a loaded baked potato, coleslaw, cream of corn, honey & jalapeno cornbread, and butter.

Desserts

Classic chocolate covered strawberries.