We are open on New Year's Eve from 3pm to 1am with a special pre-fixe menu (see below).
We will have two dinner seatings on New Year's Eve. First seating will be between 7pm and 9pm, second seating is 9pm through midnight. Reservations are strongly recommended. There will be a champagne toast at midnight.
Closed New Year's Day.
Pre- fixed New Year's Eve Menu $49.99
Amuse Bouche
Winter Ceviche
Scallop, pomegranate seeds and blood orange.
Salad
Waldorf Salad
Mixed greens with apples, celery, walnuts, grapes, and creamy lemon dressing.
Appetizers
Foie Gras
Over grits with an au jus sauce.
Shrimp Cocktail
Served with cocktail sauce and horseradish.
Andes Style Twice Baked Potato
Topped with crème fraiche and caviar.
Roasted Butternut Squash Soup
With Dar-View maple sugar.
Entrée Choices
Duck Confit
Served over a root vegetable puree.
Pan Seared Sea Bass
With a lemon garlic sauce and served with rice pilaf and asparagus.
Chicken Cordon Bleu
Chicken breast stuffed with ham, Swiss and prosciutto topped with a sage cream sauce and over pappardelle pasta.
Oyster Mushroom Steak Dinner
Served with roasted broccoli rabe and root vegetable puree.
For an additional $30.00 your choice of:
Tomahawk Steak
Pan seared with an herb butter sauce and served with garlic mashed potatoes and asparagus.
Lobster Boil
1 ½ lbs. lobster served with a loaded baked potato, coleslaw, cream of corn, honey & jalapeno cornbread, and butter.