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      •  

        Octeauxber Fete

        Catskills loves Louisiana Fundraiser

         

        THANK YOU TO ALL WHO CAME OUT AND SUPPORTED THIS GREAT CAUSE. 

        DONTATE ONLINE
        Add paragraph text here.

        Proceeds to benefit those impacted by the effects of Hurricane Ida through the projects of

        Crescent City Farmers’ Market, The Red Bean Parade and the Bayou Recovery Fund.

        THANK YOU TO EVERYONE WHO GAVE FOOD, DRINK, PRIZES & TIME

         
        The Beaverkill Valley Inn
        Livingston Manor, New York
        Chef: Tommy Finch
        Pomegranate Hospitality
        Saba & Miss River in New Orleans
        Safta in Denver
        Chef: Alon Shaya & Emily Shaya

        Brushland Eating House
        Bovina, New York
        Chef: Sohail Zandi

        Tiny's & Magpies on Pink Street
        Bovina, New York
        Chef: Antonio Mora & Maggie McDowell

        The Andes Hotel
        Andes, New York
        Masters of Ceremony: Derek Curl


         

        Participating Beverage Companies 

        Bovina Spirits

        Bovina, New York

        Catskill Brewery

        Livingston Manor, New York

        Do Good Spirits

        Roscoe, New York

        Selection Massale

        Delancey, New York

        Port Orleans Brewing Co.

        New Orleans, Louisiana

        Wayside Cider
        Andes, New York

        A massive thank you to these incredible companies who generously

        donated prizes and product for the online auction and the event on October 23rd.

        All participating restaurants and beverage providers are donating their time and resources to producing food and drink for this event.

        Participants may change at any time.

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